Antikes Silber - Annodazumal Antikschmuck: Antikes Paar Fleischhauben kaufen

Antikes Tafelsilber - Annodazumal Antikschmuck: Antikes Paar Fleischhauben aus Schottland kaufen

Antique pair of meat covers from Scotland

Antique pair of meat covers from Scotland

SKU: B024443.2
Category: Silver

Large pair of silver-plated meat covers. Domed, oval bonnets, stepped rim with moulded bands and corded edge and removable handle decorated with rocaille design. Elaborately hand-engraved design on the body with ornaments and the coat of arms of the Scottish clan of the Gordon family with the inscription "Non Astutia" (By courage and not by skill) and impaled boar's head.

€ 1.350,00

incl. 0% VAT , plus

Available immediately
Delivery time: 2 - 3 Workdays (DE - int. shipments may differ)

Description
Question about item

In the world of antiques, there are treasures that not only reflect the past, but also tell a story full of pride and meaning. One such gem is our rare antique silver plated meat bonnets, a stunning pair that captures the elegance of the 19th century and has a deep connection to Scottish history.

These magnificent meat covers are no ordinary kitchen utensils; they are true works of art. Their design is a testament to the highest level of craftsmanship and attention to detail. The bulbous, oval bonnets are adorned with a stepped rim with moulded bands and a corded edge that emphasises their luxurious character. But the real splendour lies in the fine decorations.

The detachable handle of these meat domes is decorated with a rich rocaille design that has been intricately crafted by hand. But the highlight of these extraordinary pieces is undoubtedly the hand-engraved design on the body. It features elaborate ornaments and the impressive coat of arms of the Scottish clan of the Gordon family, accompanied by the inspiring inscription "Non Astutia", which translates as "By courage and not by skill". An impaled boar's head lends additional meaning and strength to this coat of arms.

The meat covers date back to the 1850s and are made of copper before being lavishly silver-plated. This not only gives them a timeless lustre, but also a remarkable durability. The condition of these pieces is excellent and they have survived the centuries in pristine condition.

These meat domes are not only a highlight for collectors and connoisseurs of antique treasures, but also an enrichment for any table setting. They are a unique testimony to times gone by and an impressive talking point for your guests. These extraordinary pieces are more than just kitchen utensils; they are museum artefacts that tell a fascinating story.

Literature and reference: "Fairbairn's Book of Crest," Volume 1, page 232, and Volume 2, Plate 42.4

Dimensions & details
- Silver-plated copper
- Small bonnet: L/W/H: 31 x 23 x 22 cm
- Large bonnet: L/W/H: 37 x 26 x 23.5 cm
- Total weight 2616 g